Mass (in grammes)
Calories (kcal) - 212 kcal
Similar Foods
Храни със сходен, подобен състав, заместител на Lamb, variety meats and by-products, liver, cooked, braised за пълноценно и здравословно хранене.
Тази храна няма близък аналог.*The ingredient will be added balanced. You can change the Lamb, variety meats and by-products, liver, cooked, braised quantity in Balansator after you add it.
| Name | Value |
| Energy (kcal) | 212 |
| Измерени калории (kcal) | 220 |
| Protein (g) | 30.57 |
| Lipid (g) | 8.81 |
| Carbo (g) | 2.53 |
| Water (g) | 56.67 |
| Fiber | 0 |
| Ash | 1.42 |
| Calcium (mg) | 8 |
| Phosphorus (mg) | 420 |
| Iron (mg) | 8.28 |
| Sodium | 56 |
| Potassium | 221 |
| Magnesium | 22 |
| Zinc | 7.89 |
| Copper | 7.074 |
| Manganese | 0.52 |
| Selenium | 111.4 |
| Vit B6 | 0.49 |
| Vit A IU | 24945 |
| Vit A RAE | 7491 |
| Vit B12 | 76.5 |
| Vit C | 4 |
| Thiamin | 0.23 |
| Riboflavin | 4.03 |
| Niacin | 12.15 |
| Panto Acid | 3.96 |
| Folate | 73 |
| Folic Acid | 0 |
| Folate DFE | 73 |
| Food Folate | 73 |
| Retinol | 7491 |
| FA Sat | 3.41 |
| FA Mono | 1.84 |
| FA Poly | 1.31 |
| Cholestrl | 501 |
| Refuse Pct | 0 |
Similar Foods
Храни със сходен, подобен състав, заместител на Lamb, variety meats and by-products, liver, cooked, braised за пълноценно и здравословно хранене.
Тази храна няма близък аналог.Random Foods
- Pasta, gluten-free, corn, dry
- Phyllo dough
- Carissa, (natal-plum), raw
- Candies, fondant, prepared-from-recipe
- Oat flour, partially debranned
- Maraschino cherries, canned, drained
- Duck, domesticated, meat and skin, cooked, roasted
- Seeds, pumpkin and squash seed kernels, roasted, with salt added
- Pork, fresh, variety meats and by-products, tongue, raw
- Spices, pepper, red or cayenne
Did you try Balansator?
Who is Balansator?
1/ Set the nutrition balance type you want, e.g. the ratio between energy coming from proteins, fats and carbohydrates.
2/ Start adding the ingredients
3/ The software manages the quantities for you, while you still keep full control over each ingredient in your meal.
4/ Let's go! It's time to create your own diet plan!